Scott had the fried fish fritters with a hearty fresh salad .
I had this incredible Farmer’s salad, with a delightful mixture of mixed greens, cranberries, roasted pecans and tins of flavor. Adding the fried fish fritters made it just right.New York Times article on the restaurant and its place in Hillsborough The BarHousemade hot cider is incredible
A Culinary Odyssey 
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