http://bleuolivebistro.com
The Bleu Olive has a very appealing Mediterranean menu with strong hints of both Middle Eastern and French tastes and flavors. They serve lunch,dinner and Sunday brunches in a comfortable, spacious environment.
Pictured above —
Grass fed lamb tenderloin with roasted root vegetables and broccolini in a Rosemary bordelaise.
The wine is a Malbec.
The wine is a Malbec.
A Culinary Odyssey 
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